Last week, I was invited to join the cooking class from my previous assignment. Please meet the chef - Alex, who demonstrated the cooking steps to us. We're divided into 4 group which consisted of 4-5 persons. Pizzas and brownies were what we learnt. The steps is simple, ingredients is easy to find, the end result is satisfied - it's probably we're too hungry. It was such a fun to cook with the huge bunch of member.
Over the weekend, I was trying to make my own pizza at home. My pizza that served as our dinner - grandma, parents, Hann and me, and snack for Callum.
I only need a very small amount of dough to make 3 regular pizzas, it's a thin crust pizza. The overall preparation and cooking time took approximately 1.5 hours.
It's quite hard for me to get a variety of topping ingredients. Thus, the topping is very limited to mushroom, pineapple, crabstick, chopped capsicium and onion.
The taste wasn't impress me. It tasted different from the baking class - the taste is dull, less spices, the cheese is a bit different as I bought the cheaper one - it already cost me alot with the huge amount required.
Anyway, I enjoyed cooking different type of food to serve my family. It's such a good feeling - eating pizza rather rice, everyone enjoys the pizza while still able to chit chat rather the dull, dry, restricted round table of chinese cuisine, with a not-so-hot weather. I am imagining myself and family at somewhere out of the country.
But my baba surely can't bear with the late timing to have dinner :)
